Heart Up+ is an innovative, Low GI, wholegrain product that delivers high levels of fibre and Beta-glucan.
- Barley, naturally high in Beta-glucan
- Scientifically Proven*
- Lowers Cholesrerol*
- Reduces Blood Sugar*
- 100% Natural Food
- 33 Servings
*Authorised Health claims of the European Food Safety Authority (EFSA)
- Barley Beta-glucan has been shown to lower/reduce blood cholesterol. The beneficial effect is obtained with daily intake of 3g Beta-glucan.
(Per 7.5g serving - 1 scoop):
Energy kJ - 102
Energy Kcal - 24
Total Fat - 0.50g (of which saturates - 0.13g)
Carbohydrates - 2.43g (of which sugars - 0.37g)
Protein - 1.37g
Total Dietary Fibre - 2.33g
Beta-glucan - 1.05g
Salt - 0.002g
Folate (Folic Acid) - 7.12mg
Vitamin C - 1.80mg
Niacin, B3 - 0.34mg
Thiamin, B1 - 0.02mg
Manganese - 0.13mg
Selenium - 2.83mg
Phosphorus - 31.72mg
Copper - 0.04mg
Magnesium - 10.50mg
Iron - 0.38mg
Zinc - 0.21mg
Barley BgPro14™ (Milled Heat-Treated Barley) (99.8%), Vitamin C and Rosemary Extract.
Cereal - Mix scoop of Heart Up+ to a favourite cereal or porridge.
Scrambled Egg - Mix scoop of Heart Up+ to scrambled egg.
Soup - Mix scoop of Heart Up+ to a favourite soup.
Salad - Sprinkle a scoop of Heart Up+ on a lunchtime salad.
Yoghurt - Mix scoop of Heart Up+ to delicious yoghurt's.
Flap Jacks - Add a scoop of Heart Up+ to ingredients.
Muffins - Add a scoop of Heart Up+ to ingredients.
Healthy Heart Up+ Bread - Add 4 scoops of Heart Up+ to ingredients.
Mix scoops of Heart Up+ to Casseroles, Stews, Sauces and Mashed Potatoes.
(Heart Up+ can be added to all meals).
After opening, keep the product tightly sealed, stored in a dry, cool place and consume within one month.